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3 Posts
Hello,
I am a bassoonist, I can already double and triple tongue but the technique that always eludes me is Doodle tonguing. I found an excellent article from a trombone player and have read a few things from sax players and still do not know if I have the technique correct.
I know of only one bassoonist that could do it ( doodle or flubble tongue) when I was in high school and he could not double tongue, ( I am sure that there are others), I believe he used to swipe the tip of his tongue up and down over the tip of the reed. I found that I can do it, but my tongue seems to "hang up" and often stop. I also found that prolonged practice can be painful, literally scraping the tip of the tongue on the reed, its like burning your tongue on hot soup. I actually have made my tongue bleed before.
Is doodle tongue more a air attack like double tonguing or do I have the right idea? It seems to me the sax embouchure is more like bassoon than a trombone, although I think we take in even more reed, I sound like a car horn on Sax because I take in too much reed. Could it simply be having that much more reed in the mouth?
I have read on this forum about some of the posts but still do not quite get it. Any ideas? Thanks in advance for your help,
Great forum by the way!
Best wishes,
Steve Harriswangler
I am a bassoonist, I can already double and triple tongue but the technique that always eludes me is Doodle tonguing. I found an excellent article from a trombone player and have read a few things from sax players and still do not know if I have the technique correct.
I know of only one bassoonist that could do it ( doodle or flubble tongue) when I was in high school and he could not double tongue, ( I am sure that there are others), I believe he used to swipe the tip of his tongue up and down over the tip of the reed. I found that I can do it, but my tongue seems to "hang up" and often stop. I also found that prolonged practice can be painful, literally scraping the tip of the tongue on the reed, its like burning your tongue on hot soup. I actually have made my tongue bleed before.
Is doodle tongue more a air attack like double tonguing or do I have the right idea? It seems to me the sax embouchure is more like bassoon than a trombone, although I think we take in even more reed, I sound like a car horn on Sax because I take in too much reed. Could it simply be having that much more reed in the mouth?
I have read on this forum about some of the posts but still do not quite get it. Any ideas? Thanks in advance for your help,
Great forum by the way!
Best wishes,
Steve Harriswangler