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Discussion Starter · #1 ·
Some of my current reeds (Robert's, Rigotti's, Van Doren) are well past 6 months old and performing great. There are other threads that touch on reed preservation but it will be useful to have a discussion clearly labeled and focused on extending the life of reeds. What works for you? Here's what works for me:

1. Store reeds in a jar with a vodka layer on the bottom. For many years I struggled with warped, blackened, fungal-involved reeds. I tried many solutions and ultimately found a jar with a layer of vodka on the bottom keeps them moist but not waterlogged, prevents warping and fungal growth, and keeps them ready to be played at a moment's notice. The vodka has to be changed every few weeks to maintain potency.

2. Start with hard reeds and break them in. My reeds can take 2 weeks or longer to soften up, but after that the softening rate slows to a crawl. My theory is the alcohol acts as a preservative.

3. Rotate reeds. I have 2 jars with 6 reeds each. I change reeds every practice session so 2 to 3 times daily. In my mind, it's like rotating running shoes to extend their life - I have no idea if this helps but it's easy enough so why not?

By far, I noticed the biggest improvement in reed longevity after starting the vokda jar system. After doing this for a few years I realized my reeds were lasting months longer. I have a reed I gigged on in January that is still going strong. It is not synthetic but lasting as long.


I realize this is simply my anecdotal experience and YMMV. What works for you?
 

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I think a reasonable break-in routine followed by 'use rotation' are two of the biggest factors for reed longevity. Sugar, from beer and soft-drinks, can accelerate fibre degradation. Our saliva is part of our digestion system so I prefer a pre-moistening with water OR as you employ, a moisturising system to keep them moist - But Not Wet / Soaked / Sodden
 

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Tenors - Selmer Series III, Buescher TT, Buescher 400; Baritone - Conn Chu Berry, Martin HC Imperial
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Been using a reed case with a glass plate and small air vents to keep 'em flat and let them dry out. Seems to extend reed life and the reeds stay flat (whereas the tips would warp sometimes in cheap plastic reed holders). My first instructor used to break in new reeds and rub in oil off his face into the reeds - swore it preserved the case. I used to do it but stopped over the years and still get long reed life.
 

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Discussion Starter · #6 ·
Any non-alcoholic suggestions for that bottom layer?
Some people use Listerine but I believe that uses alcohol as a carrier. Some use vinegar or hydrogen peroxide. Hydrogen peroxide made my reeds look nice but shortened their life - others report the opposite. I don't recall if I tried vinegar, I think I was worried that since it's an acid it would break the reed down.
 

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Some people use Listerine but I believe that uses alcohol as a carrier. Some use vinegar or hydrogen peroxide. Hydrogen peroxide made my reeds look nice but shortened their life - others report the opposite. I don't recall if I tried vinegar, I think I was worried that since it's an acid it would break the reed down.
That's a good idea though! I might try non-alcoholic listerine(which is thankfully a thing,) but some of those suggestions scare me as well. Thank you!
 
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